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A range in the making

Building on the success of Brazilian Blended Rum, TIJUCA is gradually offering a full range of spirits based on cachaça blends. We thus wish to allow you to discover the infinite riches of the Brazilian terroirs and the know-how of their master cachaceiros.

The range to come will be faithful to the DNA of TIJUCA: quality products, inventive and capable of renewing your interest in rum. All this while respecting our eco-responsible commitments.

Cachaças and rums

In 2021, TIJUCA put on the market a blend of white cachaças from organic farming, aged in different woods and carefully refined by one of our producers. Called SINGLE ORGANIC CACHACA, it is an original recipe, particularly suitable for making caipirinha and our other signature cocktails.

In 2022 was born TIJUCA NATIVE WOODS, a dry rum, without sugar, blend of five Brazilian woods perfectly reflecting the biodiversity that TIJUCA wishes to highlight.

Right now CAPY

In September 2023, CAPY was born, a still cachaça, made from a stainless steel and jequitiba blend.

Always faithful to TIJUCA's DNA combining innovation and quality, CAPY is the first product in our new craft range.

This range is mainly intended for catering establishments who wish to have an authentic, carefully distilled local cachaça to offer cocktails at more affordable prices.

And soon...

In the future, TIJUCA will make you discover other ever more inventive products.

Born in the Brazil of today, the TIJUCA range will reflect the reality of the country, both urban and rural, steeped in tradition but also turned towards modernity.

Did you say TIJUCA?

WE HAVE THE ANSWERS

TIJUCA a brand combining tradition and modernity + TIJUCA natural and original spirits + TIJUCA an eco-responsible conscience +